Cod With A Gremolata Crust
Cod with a Gremolata crust placed on Basil scented vegetables surrounded by braised red cabbage

Fillet Of Salmon
Fillet of salmon on a citrus mash with a creamy saffron and mussel sauce

Honey And Mustard Swordfish Steaks
Honey and mustard swordfish steaks on a lemon gratin

Lemon Sole Wrapped In Palma Ham
Lemon sole wrapped in Palma ham accompanied by wilted greens and placed on Ginger parsnips

Medley Of Fish
Medley of fish sat on a potato fondent with braised fennel and a lemon grass nage

Medley Of Fish
Medley of fish on wilted greens with confit cherry tomatos and an antibioses dressing

Monkfish And Sweet Potato
Monkfish on sweet potato gratin drizeld with pesto garnished with confit cherry tomatos & balsamic reduction.

Monkfish Wrapped In Bacon
Monkfish wrapped in bacon sat on a bed of braised lentils drizzled with a red wine jus

Pan Roasted Salmon With Mango And Tomato Salsa
Pan roasted salmon with mango and tomato salsa on a potato rosti & roasted spring onions

Salmon
Fillet of salmon placed on citrus mash drizzled with a creamy dill sauce

Salmon En Croute With Currants And Ginger
Salmon en croute with currants and ginger drizzled with a creamy dill sauce

Salmon With Potato Crust
Salmon with potato crust and shallot dressing

Sea Bass
Sea bass placed on olive mash with a tomato and cumin jus

Sea Bass
Sea bass placed on asparagus risotto with a tomato and cumin jus

Sea Bass
Pan fried sea bass set on a bed of vanilla mash with a white wine, dill & cream sauce

Speck Wrapped Monkfish
Speck wrapped monkfish on braised chorizo lentils & a red wine glaze

Spicy Tuna Steak
Spicy tuna steak with a tangy mushroom and tomato sauce sat on Thai style vegetables

Trout Stuffed With Lemon, Thyme And Dill
Trout stuffed with lemon, thyme and dill accompanied but a citrus mash with a lemon grass nage